Liqueur

  • 131Xtabentún (liqueur) — Xtabentún is a liqueur made in Yucatán, from anise seed, and fermented honey produced by bees from the nectar of xtabentún flowers. To this anise and honey mixture, rum is added. Because of the rum content, the xtabentun liqueur is sometimes… …

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  • 132Aurum (liqueur) — Aurum is a sweet liqueur from Italy, made from rum, tea, and tangerines. Aurum s color (the word is Latin for gold) is due to saffron, which is grown in the Abruzzo region of Italy where the liqueur is historically produced. [cite book last =… …

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